We Are Hiring

Midtown Creperie & Café is looking for a Line Cook to join our team.

Open seven days per week from 8:30am to 2:00pm for breakfast and lunch service.
Midtown brings a taste of the French Quarter, New Orleans to the Miracle Mile in Stockton.

Menu selections include savory & sweet crepes, gelato, beignets, chicory & espresso.

***** Call or Email to Inquire/Apply (209) 941-9070 melissa@midtown.me *****

Line Cook Qualifications/Skills:

Basic written and verbal communication skills
Organizational skills
Accuracy and speed in executing tasks
Ability to work as a team member
Follows directions and instructions

Education and Experience Requirements:
High school diploma or GED
One to two years of experience as a line cook, restaurant cook, or prep cook
Experience with various cooking methods and procedures
Familiar with industry best practices
Salary DOE